Enmore Park Golf Club

the clubhouse menu

From Saturday 25th July clubhouse catering returns to Enmore Park Golf Club. We will also be trialling our on-course buggy service, where members and visitors will be able to purchase warm bacon and sausage baps, plus a selection of soft drinks, beers and ciders.

We have two menus available in the clubhouse, the first is our Chef's Menu, which features many favourites from our normal menu. Then there is our Club Menu offering a range of sweet and savoury food ready to go. (Note that prices will be added shortly).

The Chef's Menu is served all day Saturday, Sunday afternoons, all day Tuesday, late afternoon and evening on Wednesdays. The Club Menu is available during all other opening hours (see below).

Members receive a 10% discount on the published prices.

The Chef's Menu

Bacon/Sausage Baps
Smoked Back Bacon, Gloucester Old Spot Sausage - £3.50

 (All served with salad & salted crisps)

Tuna, Black Pepper & Lemon Mayo, BLT (Bacon, Baby Gem, Tomato), Wiltshire Ham, Mustard & Tomato, Mature Cheddar, Tomato & Apple Chutney - all £5.00

Bigger Bites

Smashed Avocado, Poached egg, Tomato & Wild Rocket - £6.00

Fish Finger Ciabatta Sandwich - £6.00
Beer Battered Fish Goujons, Gem Lettuce, Tartar Sauce.

Minute Steak Ciabatta Sandwich - £6.25
Sirloin Minute Steak, Wild Rocket, Crispy Onions, Dijon Mustard.

Wiltshire Hand Carved Ham - £7.95
With two free range fried eggs, Homemade Piccalilli & Chips


Enmore All Day Full English - £6.50
Two Rashers Smoked Back Bacon, Gloucester Old Spot Sausage, Beans, Hash Brown, Free Range Fried Egg, Black Pudding, Mushroom, Tomato, Toast

Enmore All Day Vegetarian Breakfast - £6.00
Glamorgan Sausage (v), Flat Mushroom, Beans, Free Range Fried Eggs, Hash Brown, bubble & squeek cake Toast.


Skin-on Fries  - £2.50
Beer Battered Onion Rings - £2.00


The Club Menu

Selection of Cakes/Cupcakes - from £2.00

Sandwiches/Rolls - £3.20
Mature Cheddar & Tomato Chutney, Ham Salad, Tuna, Cracked Pepper & Lemon Mayo, Egg Mayo & Rocket

Pasties/Savouries - £3.20

Cheese & Onion Pasty, Chicken Tikka Pasty, English Breakfast Pasty
Scotch Egg

Sausage Roll - £2.00


Opening Times - Summer to 31st October

Monday - Bar 11am to 9pm - Club Menu served all day
Tuesday - Bar 11am to 10pm - Chef's Menu served midday to 9pm
Wednesday - Bar 11am to 10pm - Club Menu 11am to 5pm, Chef's Menu 5pm to 9pm
Thursday - Bar 11am to 9pm, Club Menu served all day
Friday - Bar 11am to 9pm, Club Menu served all day
Saturday - Bar 9am to 9pm - Chef's Menu served 9:00am to 6:00pm
Sunday - Bar 11am to 9pm - Chef's Menu 9am to 2pm, followed by Club Menu


Weekly Specials

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